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International Work

Dr. Liz Wood publishes article in Food and Nutrition Research

Dr. Liz Wood, PhD, recently published an article titled “Household decision-making around food in rural Tajikistan: a cross-sectional study to help extension workers in the field” in Food & Nutrition Research. Dr. Wood co-wrote the article with Katharine McNamara, a PhD student in the Department of Environmental and Global Health,…

One Health student tackles small ruminant plague in Uganda

“If their animals die, these people can’t eat. They can’t afford to take their kids to school. They can’t afford medicine. We want to help protect their livelihoods.” – Emi Moore Moore presents work at EPI Research day after return from Uganda. On January 26th, Emi Moore, traveled from Gainesville, Florida to the…

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